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Centrifugal decanter / for surimi processing - 65 - 188 kW | AlfaPlus™
The AlfaPlus is a Surimi processing line that is manufactured primarily for handling the trimming and filleting of all types of fish. It is capable of adapting to all types of changes in capacity. This product is very compact and can easily adapt to the specifications of the plant. The AlfaPlus creates surimi out of the butterfly cuts with or without the backbone. Washing and watering of the fish are avoided as much as possible to prevent the loss of protein. It is equipped with Alfa Laval decanters that are designed for high quality surimi processing. It combines excellent processing controls and decanter settings which aids the seafood processor in recovering as much as 70% of the mince and turning them into top-quality surimi. The AlfaPlus produces high quality surimi in comparison to the regular processors.